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Gotu Kola - 5" Pot

Gotu Kola - 5" Pot

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₹199
₹199 - ₹199
₹199
₹99
₹99 - ₹99
₹99

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  • Classic Ayurvedic brain tonic
  • Edible kidney-shaped leaves
  • Fast-spreading ground cover
  • Loves shade and moisture
  • Effortless to propagate
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Shipping ₹79 for entire order

Country of origin: India

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Gotu Kola (Centella asiatica) is a slender, creeping perennial herb with bright green, kidney-shaped leaves that spreads by runners across moist ground. Long valued in Ayurveda and Indian cuisine, it is celebrated as a brain tonic that supports memory, calm and concentration, and is equally prized for skin healing and circulation. The plant forms a lush, low mat that makes an attractive edible ground cover for pots, water margins and shaded beds. Thriving in damp, semi-shaded conditions found across much of India, Gotu Kola is hardy, quick-spreading and exceptionally easy to grow for fresh home harvests.

Specifications

Family Apiaceae
Native region Tropical Asia, including India
Mature height 5-15 cm
Mature spread Spreading, indefinite via runners
Growth rate Fast
Foliage Kidney-shaped green leaves
Flower colour Pinkish-white
Flower season Monsoon
Climate zone Tropical to subtropical

Care guide

Sunlight Partial shade to filtered sun
Watering Frequent; keep soil moist at all times
Soil / mix Moist, fertile loamy soil
Temperature 20-32 C ideal
Humidity High
Fertilizer Light organic feed monthly
Pruning Trim runners to control spread
Repotting Divide runners when crowded
Propagation Runners or division
Pests & problems Few pests; watch for snails
Toxicity / safety Edible and non-toxic
Difficulty Very easy

Uses

<p>A renowned Ayurvedic brain and nerve tonic for memory and calm, also used for skin healing and wound care. Eaten fresh in chutneys, salads and juices across South and East India.</p>

Growing tips

<p>Grow in a shaded, consistently moist spot, ideally near a water feature, mimicking its natural wetland habitat. Keep soil damp during summer and it will spread into a thick, harvestable mat.</p>

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Frequently asked questions

How often should I water Gotu Kola?
Water frequently to keep the soil constantly moist, as it naturally grows in damp, marshy ground. It will wilt quickly if allowed to dry out.
How much sunlight does Gotu Kola need?
It prefers partial shade to filtered sunlight. Too much direct sun, especially in summer, can scorch its tender leaves.
Is Gotu Kola safe for pets?
Yes, it is edible and non-toxic, so it poses no risk to pets. It is safely eaten by people in salads and chutneys.
Does Gotu Kola need repotting?
When runners crowd the pot, simply divide them and replant in fresh moist soil. It re-establishes very quickly.
How do I propagate Gotu Kola?
It spreads naturally by runners that root at the nodes. Snip a rooted section and plant it in moist soil for instant new plants.
What common problems affect Gotu Kola?
It is largely trouble-free. Snails and slugs may nibble leaves in damp shade; remove them by hand and avoid overcrowding.
When does Gotu Kola flower?
Tiny pinkish-white flowers appear discreetly under the foliage during the monsoon, though the plant is grown mainly for its leaves.
Can I grow Gotu Kola indoors?
Yes, it grows well in a shaded, humid indoor spot or shaded balcony, provided the soil is kept consistently moist.
Is Gotu Kola toxic to humans?
No, it is a well-known edible and medicinal herb. Eat it fresh in moderation; medicinal doses are best taken under guidance.
What fertilizer should I use for Gotu Kola?
A light monthly dose of organic compost or liquid feed keeps the leaves lush. Rich, moist soil is the main requirement.

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