Skip to content
Now offering free shipping on all orders over $150! See details.
Now offering free shipping on orders over $150!

Dillenia Indica, Elephant Apple - 0.5 kg Seeds

Original price ₹2,759 - Original price ₹2,759
Original price
₹2,759
₹2,759 - ₹2,759
Current price ₹2,759
Availability:
In stock

Free returns on all eligible orders

You have 30 days to request a return. All sale items are final sale.

Elephant Apple (Dillenia indica), called chalta, is a handsome evergreen tree with a dense rounded crown, large corrugated leaves with prominent parallel veins, and big solitary white flowers with a boss of yellow stamens. The flowers are followed by hard, greenish, apple-like fruits made up of fleshy sepals.

The acidic fruit pulp is widely used in chutneys, jams, curries and cooling drinks, and the tree has medicinal uses and yields a useful timber. With its bold foliage and showy blooms it is also planted as an ornamental and shade tree. In India it grows naturally in the moist forests of the north-east, the sub-Himalayan tract and the Western Ghats, favouring streamsides and high-rainfall areas.

  • Family: Dilleniaceae
  • Native region: North-east India and moist forest tracts
  • Mature height: 15 m
  • Growth rate: Moderate

Clean the small seeds from the fleshy pulp and soak them in water for 24 hours before sowing. Sow shallowly, barely covering the seed, in a seed tray of moist, well-drained mix kept warm and lightly shaded. Germination is slow and uneven, usually 21–30 days; prick out the seedlings into polybags and grow them on before transplanting to a moist, sheltered site.

Shipping information

Use this text to share information about your product.

Returns & warranty

Use this text to share information about your product.

Elephant Apple (Dillenia indica), called chalta, is a handsome evergreen tree with a dense rounded crown, large corrugated leaves with prominent parallel veins, and big solitary white flowers with a boss of yellow stamens. The flowers are followed by hard, greenish, apple-like fruits made up of fleshy sepals.

The acidic fruit pulp is widely used in chutneys, jams, curries and cooling drinks, and the tree has medicinal uses and yields a useful timber. With its bold foliage and showy blooms it is also planted as an ornamental and shade tree. In India it grows naturally in the moist forests of the north-east, the sub-Himalayan tract and the Western Ghats, favouring streamsides and high-rainfall areas.

  • Family: Dilleniaceae
  • Native region: North-east India and moist forest tracts
  • Mature height: 15 m
  • Growth rate: Moderate

Clean the small seeds from the fleshy pulp and soak them in water for 24 hours before sowing. Sow shallowly, barely covering the seed, in a seed tray of moist, well-drained mix kept warm and lightly shaded. Germination is slow and uneven, usually 21–30 days; prick out the seedlings into polybags and grow them on before transplanting to a moist, sheltered site.

Related categories

Warehouse Sale

Our most anticipated sale of discontinued items has finally arrived! While supplies last.

Open Box Deal

Their return, your reward! Starting today, shop new exclusive products for less.

Free Shipping

When you spend $50 or more

Here to Help

Get in touch with us 7 days a week

Store Pickup

Pick up your order yourself, for free

Easy Exchanges

Return or exchange within 60 days