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Coriander Panipat - Desi Vegetable Seeds NLS

Original price ₹59 - Original price ₹59
Original price
₹59
₹59 - ₹59
Current price ₹59
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  • Harvest fresh dhania leaves in under a month
  • Grows happily in shallow pots and window boxes
  • Gives both fragrant leaves and seed spice
  • Easy, fast and beginner-friendly
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Coriander Panipat - Desi Vegetable Seeds NLS

Specifications

Family Apiaceae
Native region Mediterranean and Southwest Asia
Mature height 30-50 cm
Growth rate Fast

Care guide

Sunlight Partial to full sun (3-5 hours; light shade in peak summer)
Watering Keep soil evenly moist; water lightly daily in warm weather
Soil / mix Loose, well-drained loamy soil rich in organic matter
Fertilizer Light dose of compost or liquid organic feed every 2-3 weeks
Difficulty Easy

Uses

<p>Fresh leaves are the classic garnish for curries, dals, chutneys and chaats, while the dried seeds are ground into a core spice for Indian masalas. Coriander also aids digestion and is valued in home remedies.</p>

Growing tips

<p>Gently crush the round seeds into two halves to speed germination, then <strong>soak overnight</strong>. Sow about 1 cm deep, spacing seeds 5-8 cm apart, and keep moist. Germination takes <strong>7-14 days</strong>. Coriander is best <em>direct sown</em> as it dislikes transplanting. Snip leaves from 30-40 days; let plants flower and dry for seeds at around 90-100 days.</p>

Frequently asked questions

When is the best time to sow coriander in India?
Coriander grows best in the cool season from October to February. In summer it bolts quickly, so give it light afternoon shade and keep the soil moist, or grow it as a quick year-round leaf crop.
Can I grow coriander in a pot on my balcony?
Yes. A wide, shallow pot 15-20 cm deep is ideal. Sow seeds thickly, keep in 3-5 hours of sun, and you can start snipping leaves in about 4 weeks.

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