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Calendula Orange - 10" Grow bag

Calendula Orange - 10" Grow bag

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₹199
₹199 - ₹199
₹199
₹99
₹99 - ₹99
₹99

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  • Edible petals
  • Herbal and skincare uses
  • Bright winter blooms
  • Very easy to grow
  • Attracts pollinators
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Country of origin: India

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Calendula, or pot marigold, is a cheerful cool-season annual bearing bright orange and yellow daisy-like flowers on bushy, aromatic plants. Easy to grow and fast to flower, it brightens Indian winter gardens in pots, borders and beds. Beyond its ornamental value, calendula petals are edible and the flower is widely used in herbal salves, teas and skincare for its soothing properties. It thrives in full sun and average soil, blooming generously from late autumn through spring. Reliable, useful and undemanding, calendula is a favourite for both flower beds and home herb gardens.

Specifications

Family Asteraceae
Native region Southern Europe / Mediterranean
Mature height 30-60 cm
Mature spread 25-40 cm
Growth rate Fast
Foliage Soft, aromatic, light-green leaves
Flower colour Orange, yellow, apricot, cream
Flower season Winter to spring
Climate zone Cool-season annual

Care guide

Sunlight Full sun
Watering Moderate; water when top soil dries
Soil / mix Average, well-drained soil
Temperature Cool, 10-25 C
Humidity Low to moderate
Fertilizer Light feed every 3-4 weeks
Pruning Deadhead to prolong flowering
Repotting Annual; sow direct or transplant once
Propagation Seed
Pests & problems Aphids, powdery mildew
Toxicity / safety Non-toxic; petals edible
Difficulty Very easy

Uses

Grown for cheerful winter colour, edible petals and herbal skincare and tea uses. A useful dual-purpose plant for both flower beds and home herb gardens.

Growing tips

Sow directly or transplant from October in full sun; deadhead often to keep flowers coming and harvest blooms on dry mornings for herbal and culinary use.

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Frequently asked questions

How often should I water calendula?
Water moderately, when the top of the soil dries. It tolerates some dryness but flowers best with steady moisture.
How much sun does calendula need?
Calendula needs full sun for the best flowering, though it tolerates very light shade in warm regions.
Is calendula safe for pets?
Calendula is non-toxic to pets and people; its petals are even edible, making it a very safe garden flower.
Does calendula need repotting?
It is a cool-season annual usually sown directly; if grown from seedlings, transplant once into its final spot.
How do I propagate calendula?
Grow it easily from seed sown directly in autumn. It often self-seeds and returns the following season.
Why is my calendula not flowering well?
Too little sun, warm weather or unremoved spent blooms reduce flowering. Give full sun and deadhead regularly.
When does calendula bloom in India?
It blooms through the cool months, roughly November to March in the plains, slowing as the heat arrives.
Can I eat calendula flowers?
Yes, the petals are edible and used in salads, teas and as a saffron-like colouring, as long as grown without chemicals.
Is calendula good for skin?
Calendula is widely used in herbal salves and creams for its soothing, skin-friendly properties.
What fertilizer is best for calendula?
A light balanced feed every three to four weeks is enough; avoid heavy feeding, which favours leaves over flowers.

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